Dinner Menu
Apps
Artichoke Caper Dip
Artichoke Hearts, Capers, Spinach, Asiago Cream, Baguette Crostini
Shrimp Skillet
Ancho Butter Sauce, Citrus Poblano Slaw, Grilled Sourdough
Fried Cheese Curds
Guajillo and Cilantro Aioli Dipping Sauces
Coconut Braised Pork Belly
Frisee, Orange, Fennel
Lump Crab & Fried Green Tomatoes
Poblano Citrus Slaw, Cilantro Aioli
Crispy Fried Chicken
Local Honey & Buttermilk Sauce
Charcuterie Board
Assorted Cured Meats, Brie, Smoked Cheddar, Sourdough Baguette, Arugula, Port Jam, Fresh Fruit, Honey Comb
Crab Cakes
Roasted Corn, Bacon, Arugula, Tomato, Red Rooster, Aioli
Smoked Salmon Spread
Smoked Salmon Cream, Capers, Salmon Roe, Italian Parsley, Baguette Crostini
Sandwiches
Served with Fries
The Lodge
Bacon, Swiss, Rye Slaw, Tomato, Aioli, Dijon, Brioche Bun
Tahini Chicken
Ground Jidori Chicken, Feta Cheese, Cucumber, Romaine, Tomato, Beet Aioli, Whole Wheat Bun
Black Bean
Firehouse Jack Cheese, Romaine, Fried Green Tomato, Guajillo Aioli
Blackened Albacore Sandwich
(Served Rare) Arugula, Roasted Roma Tomato, Fried Jalapeño, Swiss Cheese, Garlic Citrus Aioli, Brioche Bun
All Up In My Grill
Smoked Cheddar Cheese, Brie, Fresh Basil, Sourdough Bread
Entrées
Slow Roasted Pork Shoulder
Fire Roasted Chili Quinoa, Grilled Carrots, Sautéed Kale, Cilantro
Jalapeño Glazed Shrimp
Creamy Polenta, Grilled Sourdough
Market Fish
Grilled Rainbow Chard, Baby Squash, Roasted Potatoes, White Corn Purée, Herb Oil
Grilled Hanger Steak
Market Vegetables, Horseradish Smashed Potatoes, Maitre d’ Butter, Fried Onion
‘Everything’ Salmon
Creamy Polenta, Arugula, Red Onion, Fried Capers, Buttermilk Sauce
Grilled Tahini Chicken Breast
Jasmine Rice, Grilled Beet and Cucumber Salad, Feta Cheese, Fried Garbanzo Beans, Tahini Lemon Cream
Farro
Ancient Grains, Roasted Cauliflower, Mushrooms, Ricotta, Pickled Radish, Fresh Herbs
Fettuccini Crab Pasta
Lump Crab, Parmesan Cream Sauce, Andouille Sausage, Red Onion, Cherry, Tomato, Green Onion, Sourdough
Rigatoni Bolognese
Cremini Mushroom, Andouille Sausage, Basil, Sourdough Baguette, Toasted Pistachio, Goat Cheese
Angus NY Steak & Bread Pudding
8 oz. Angus NY Steak, Cremini Mushroom Bread Pudding, Mushroom Cream Sauce, Demi
The Greens
Baja Kale Salad
Pepitas, Red Onion, Radish, Cilantro, Cotija, Charred Pineapple Vinaigrette
Organic Mixed Greens
Dried Fruit, Cucumber, Toasted Almonds, Mint, Shaved Onion, Apple Cider Vinaigrette
Grilled Romaine
Cherry Tomatoes, Shaved Parmesan, Croutons, Ancho Caesar Dressing
House Smoked Salmon
Frisee, Red Grapes, Farro, Fried Capers, Dijon Truffle Vinaigrette
Sides
Mash Pots
Grilled Carrots
Sautéed Greens
Polenta
Mushroom Bread Pudding
Sweet Endings
Chocolate Haupia Pie Parfait
Toasted Macadamia
Chef’s Bread Pudding ‘Du Jour’
Ice Cream or Sorbet